Red Bulgarian Peppers, Tomato Paste, ground red Chili Peppers, Garlic, Sugar, Salt, Vegetable Oil, Ground Coriander, Regular Acidity : Acetic Acid
">Adjika hot Janarat Ingredients : red bell pepper, tomato paste, red hot ground pepper, garlic, sugar, salt, vegetable oil, ground coriander, regulator - glacial acetic . Net weight - 520g / 260g tional value per 100g : proteins - 1g, s - 4.5g, carbohydrates - 4.5g. Energy value - 61kcal / 255kJ. Expiration date : 2 years. After opening, store in the refrigerator for no more than at a temperature between 0 ° C and + 5 ° C. Manufacturer : OJSC "Artashat Cannery", Republic of Armenia Life-giving nature and mild climate, the unique aroma of the highlands and the love of local residents, the healing energy of the sun and the boundless generosity of ain fields come together to present you with such native jars of Janarat Ecologically clean growing area of all products in the composition Free from GMOs and non-natural preservatives in production. All raw materials used in the production are grown in ecological zones. Use of the spring water of the ain sources of the Ararat valley The spring water of the Caucasus ains nourishes the roots of garden trees, spreading in the valleys. The same pure and ent-rich water serves as a raw material for the production of products.
Red Bulgarian Peppers, Tomato Paste, ground red Chili Peppers, Garlic, Sugar, Salt, Vegetable Oil, Ground Coriander, Regular : Acetic
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