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  • A Dalstrong culinary revolution combining outstanding and award-winning craftsmanship, cutting-edge breakthrough technology, awe-inspiring design, and the absolute best materials available. Peak performance never looked so good to you or your wallet..
  • Unrivalled Performance: Ruthlessly sharp scalpel like edge is hand finished to a mirror polish within a staggering 8-12°degree angle using the traditional 3-step Honbazuke method. Nitrogen cooled for enhanced harness, flexibility and corrosion resistance. Full tang for superb robustness and triple riveted for even more resilience..
  • Dalstrong Power: An ultra sharp AUS-10V Japanese super steel cutting core at 62+ Rockwell hardness for extraordinary performance and incredible edge retention is painstakingly sandwiched between 67 layers of premium high-carbon stainless steel, ensuring exceptional strength, durability and stain resistance. Perfectly balanced, the precisely tapered blade minimizes surface resistance for buttery smooth cut through and enhanced non-stick properties..
  • Engineered to Perfection: Geometrically angled serrations ensure effortlessly thin slicing with a single stroke, minimal crumb dispersion with breads, and sail through large fruits, cabbage, and less hams. G-10 handle of grade strength for life-long durability. Ergonomic handle shape is engineered for superior hand control, agility and comfort. A premium-quality polymer Dalstrong PerfectFit saya (sheath) is included..
  • Dalstrong Trust: 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Dalstrong customer service. See why chef’s around the world trust and love, ‘The Dalstrong Difference’. Arrives as all Dalstrong customer-loved premium quality packaging. Suitable as a gift (Christmas, weddings, birthdays, hers day, mothers day), for culinary students, home cooks, professional chefs and more. Now you are slicing with POWER. Dalstrong POWER!.
The Dalstrong Sho Series Professional Bread . Your indispensable kitchen and bakery champion. Wide loaves, hard crusts, thick crusts, soft breads, tall melons, juicy roasts, thick sausages and more, this saw-tooth spet is designed for minimal crumb dispersion and maximum performance. The extra-long blade length enables thin, even cuts with a single stroke while the perfectly spaced serrations ensure smooth cutting. Get the slices you’ve always wanted. Put a lion in your hands! The Sho Series of knives are what careers are built on. Painstakingly crafted over 60 days using the highest quality materials, the Sho Series chef is both a razor-sharp kitchen powerhouse and artistic statement in premium design and workmanship. The Sho Series blade is precision forged from
a single piece of ultra premium Japanese high-carbon AUS-10V steel with 67-alternating layers of SUS410 damasucs cladding for stain-resistance and durability. Precise cryogenic tempering with liquid nitrogen increases the steel's crystalline structure, enhancing strength, flexibility and hardness. Hand-polishing reveals a magnificent visual pattern, Dalstrong’s‘Tsunami Rose’. The super-steel core possesses extra high carbon levels, allowing for scalpel-like sharpness with exceptionally long lasting edge retention. Each is hand-finished in the Honbazuke 3-step method, creating a beautiful mirror polished edge at a staggeringly acute 10 degrees per side. Beautifully engraved into the blade near the bolster is the Dalstrong lionhead logo for further refinement. A premium -quality polymer Dalstrong PerfectFit saya (sheath) with embossed Dalstrong logo and pin is included with the set to ensure your blade is carefully protected.

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DALSTRONG Bread - Sho Series - AUS-10V - 10.25" (260mm)

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